French for Grapefruit Paloma

Recipe By {{ bartender.name }} {{ bartender.name }}
Ana Maria Tequila Rosa / Combier Pamplemousse Rose / grapefruit / lime

A blend of blanco tequilas from estate-grown agave in Jalisco mixed with a hint of Cabernet Sauvignon, gives Ana Maria its characteristic pink hue and smooth crisp finish. Paired with a French pink grapefruit liqueur, grapefruit juice and a hint of lime, this culture combining take on the classic paloma is the perfect sip to beat the late summer heat.

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Taste Scale

Light
Boozy
Classic
Adventurous
Dry
Sweet

Skill Level

Easy
Advanced

Prep Time

3 Minutes

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