Avital: Gingerbread Old Fashioned - Mini
WHISKEY, GINGERBREAD, CHERRY BARK, VANILLA
Some classic cocktails specifically call for crushed ice instead of cubes, think: Cobblers, Swizzles, Brambles or Smashes. Usually, these drinks are extra boozy, extra sweet or simply could benefit from the rapid dilution. The large surface area of the small cubes melts quickly, taking those strong (in spirit or flavor!) cocktails and turning them into extremely drinkable concoctions. A Lewis Bag is the easiest tool for creating crushed ice. It is simply a heavy cotton-canvas bag that will absorb the extra moisture from the ice-melt and contain all your small crushed ice shards. Ready to start? Let's crush some ice!